Santa Monica Place welcomes 11 gourmet eating options to its upper-level Dining Deck.
The Director of Hospitality said the university received many emails from upset students.
Sustainable food limited Here’s something that should make you lose your appetite: Only 6 percent of food served on USC’s campus is purchased from local producers. Even less is organically grown or raised. The bread on that sandwich you’re eating likely came from a factory in Ohio, the meat from a slaughterhouse in Kansas and […]
Lemonade seeks to mix the traditional idea of a lemonade stand with culinary diversity.
Students can be matched up with a family or eat dinner with the Trojan Knights, among other options.
Although it’s quite a walk to URBNMRKT, the food and decor make it worthwhile.
URBNMRKT, a new dining option for students and faculty, opened Wednesday near USC.
If EVK just doesn’t do it for you, check out these smaller eateries around campus.