Posts

EVK changes for the better


Over winter break, there were many changes at USC. Security measures were drastically altered; a new health center was opened next to the Lyon Center; new professors were added to the faculty, and more. Though less monumental in scale, smaller changes have not gone unnoticed. Everybody’s Kitchen, better known simply as EVK to those with […]

USC Students’ Favorite Family Halloween Dessert Recipes


It’s finally fall, the time of year known for changing leaf colors, chillier weather and optimal desserts. Nothing warms the heart quite like seasonal sweets, and USC students have plenty of desserts to look forward to. After surveying a number of students, we’ve compiled a short (but sweet) list of some students’ favorite Halloween family […]

Letter to the editor


USC should make fresh food and non-bottled water more accessible.  I strongly agree with Tim Clayton’s opinion column “USC promotes healthy eating, doesn’t deliver,” published Feb. 7. Though the university might encourage nutrition with its words, it fails to make healthy food available and affordable for students. USC Hospitality should immediately make two sweeping policy […]