Good Taste: Food for thought
As my college culinary writing era comes to an end, I leave with a reminder of the personal and political power of food.
Tag Archive for: good-taste
Good Taste: The fruits of illegal labor practices are rotten to the core
While society moves forward, the practices of the agricultural industry stay frozen in time.
Make fusion food great again
When chefs and homecooks create fusion food respectfully, it represents the power of food in bridging cultural divides and creating community and connection.
Good Taste: Sunflowers drenched in tomato soup and climate activism
Climate activists throwing soup at Van Gogh’s “Sunflowers” forces us to address the necessary changes in our food production to curb the effects of climate change.
Good Taste: The prodigal pizza returns
The return of Taco Bell’s Mexican Pizza is a triumph of community action and teaches us an important lesson about the importance of intentional and consistent activism.
Don’t let anybody yuck your yum
I don’t care what anyone says, CPK’s Tostada Pizza is the greatest culinary invention.
Good Taste: Canceling Bon Appétit doesn’t hold them accountable
Bon Appétit’s downfall highlights the ways cancel culture fails to promote accountability.
Stop stalling farmers market accessibility
Columnist Reena Somani highlights the wonders and dark sides of farmers markets.
Good Taste: Celebrity chefs simmered in sexism
The food industry’s lack of representation and poor treatment of women is a reminder of the patriarchy’s insidious nature.
Good Taste: Vanilla ice cream swirled with performative activism
Ben & Jerry’s failed attempt to create a fair and sustainable corporation highlights the fundamental clash between ethics and capitalism.