The Black Cat: The Black Cat isn’t going anywhere, though I am
This past semester, I had the opportunity to interview the most amazing black entrepreneurs.
State of the Art: I owe the person I’ve become partly to this column
As my time as a USC student and Daily Trojan columnist comes to an end, perhaps it’s why I’ve been dreading writing the ending to my own story, my final column.
All the World’s a Screen: Concert films fuel our desire to witness historic performances
Where would we literally be without film’s ability to transport us places we would never go and insert us into times we never experienced?
From the Soundboard: The music industry must embrace ecological concerns
Yesterday marked the end of the 20th annual Coachella Valley Music and Arts Festival.
Bop or Flop: Coachella continues its reign in 2019
Coachella’s decades-long history is perhaps the most interesting in contemporary festival culture.
Eating L.A. Before it Eats Itself: The Boiling Crab successfully melds cuisines
The Boiling Crab serves Vietnamese-Cajun food, a twist on classic Cajun cooking with Vietnamese standards.
Kitty Corner: Stocking my bookshelf at the Festival of Books
Over the weekend, the Los Angeles Times Festival of Books descended upon the USC campus, lining Trousdale Parkway with a parade of white tents.
Internet Cultured: Coachella ‘influencers,’ what exactly are you influencing?
The Coachella aesthetic used to be sacred to the world of social media influencers.
F Sharp: The entertainment industry needs to let the queens conquer
From the music to the production to the acting to Jaime Lannister, there are few television programs that leave me as excited or awestruck.
Birkenstocks are the New Black: The rising trend of conscious consumers
The rising trend of conscious consumerism means it’s more common than ever for young people to shop with environmentally conscious vendors.